Dona Xepa (Registro n. 29458)
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000 -LEADER | |
---|---|
fixed length control field | 005270a00a22002170004500 |
001 - CONTROL NUMBER | |
control field | 29458 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | BR-PaRGS |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240805202710.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 980803s19001998bl # #r# #000 u#por u |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
-- | true |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | BR-PaRGS |
045 ## - TIME PERIOD OF CONTENT | |
Time period code | x0x9 |
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER | |
Universal Decimal Classification number | 869.0(81)-2 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Relator term | aut |
Personal name | Bloch, Pedro |
Dates associated with a name | 1914-2004 |
245 10 - TITLE STATEMENT | |
Title | Dona Xepa |
Statement of responsibility, etc. | / Pedro Bloch |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Rio de Janeiro: |
Name of publisher, distributor, etc. | Nosso Tempo, |
Date of publication, distribution, etc. | [19--] |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 132 p. |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Literatura brasileira |
General subdivision | Teatro |
690 #7 - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Literatura |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection | Home library | Current library | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Setor de Empréstimo | Biblioteca Pública do Estado | Biblioteca Pública do Estado | SE 869.0(81)-2 B651d | 35652 | 04/07/2024 | 04/07/2024 | Livros | ||||||
Setor de Empréstimo | Biblioteca Pública do Estado | Biblioteca Pública do Estado | SE 869.0(81)-2 B651d e.2 | 43517 | 04/07/2024 | 04/07/2024 | Livros |